Strawberry Banana Ice Pops

Strawberry Banana Ice Pops

Makes 4.

Ingredients

1 heaping cup of strawberries

½ cup of yogurt

2 Tablespoons agave syrup (or honey, maple syrup, or nothing)

½  banana

Directions

1.       Blend strawberries and 1 Tablespoon of agave syrup (if using) in a blender or food processor.

2.       In a small bowl, stir the yogurt with 1 Tablespoon of the strawberry puree and 1 Tablespoon of agave syrup.

3.       Fill ice pop molds with strawberry puree and yogurt (alternating to make layers) and slices of bananas and strawberries.

4.       Insert sticks and freeze for 4 hours or until frozen.  Run under hot water to release.

Before freezing